G/SPS/N/CHN/312| National Food Safety Standard-Maximum Levels of Contaminants in Food | 8/23/2010 (Draft)
National Food Safety Standard-Maximum Levels of Contaminants in Food_Beijing_China - Peoples Republic of_8-19-2010
G/SPS/N/CHN/311| National Food Safety Standard-Maximum Levels of Mycotoxins in Food | 8/23/2010 (Draft)
National Food Safety Standard-Maximum Levels of Mycotoxins in Food_Beijing_China - Peoples Republic of_8-19-2010
G/SPS/N/CHN/305| National Food Safety Standard for Blended Food Additives | 7/26/2010 (Draft)
National Food Safety Standard for Blended Food Additives_Beijing_China - Peoples Republic of_7-23-2010
SPS/N/CHN/259| National Food Safety Standard-Stabilized Chlorine Dioxide Solution | 6/21/2010 (Final, GB 25580-2010, released on January 12, 2011; implemented on February 21, 2011)
National Food Safety Standard-Stabilized Chlorine Dioxide Solution_Beijing_China - Peoples Republic of_6-14-2010
SPS/N/CHN/253| National Food Safety Standard-Sodium Pypochlorite 6/21/2010 (Final, GB 25574-2010, released on January 12, 2011; implemented on February 21, 2011)
National Food Safety Standard-Sodium Pypochlorite_Beijing_China - Peoples Republic of_6-14-2010
SPS/N/CHN/243| National Food Safety Standard-Trisodium Phosphate | 6/21/2010 (Final, GB 25565-2010, released on December 21, 2011; implemented on February 21, 2011)
National Food Safety Standard-Trisodium Phosphate_Beijing_China - Peoples Republic of_6-14-2010
SPS/N/CHN/275| National Food Safety Standard - Amaranth | 6/7/2010 (Draft)
National Food Safety Standard - Amaranth_Beijing_China - Peoples Republic of_6-2-2010
SPS/N/CHN/276| National Food Safety Standard - Erythrosine | 6/7/2010 (Final, GB 17512.1-2010, released on January 12, 2011; implemented on February 21, 2011)
National Food Safety Standard - Erythrosine_Beijing_China - Peoples Republic of_6-2-2010
SPS/N/CHN/278| National Food Safety Standard-New Red | 6/7/2010 (Final, GB 14888.1-2010, released on January 12, 2011; implemented on February 21, 2011)
National Food Safety Standard-New Red_Beijing_China - Peoples Republic of_6-2-2010
SPS/N/CHN/264| National Food Safety Standard-Potassium Chloride | 6/7/2010 (Final, GB 25585-2010, released on January 12, 2011; implemented on February 21, 2011)
National Food Safety Standard-Potassium Chloride_Beijing_China - Peoples Republic of_6-2-2010
SPS/N/CHN/274| National Food Safety Standard-Sunset Yellow | 6/7/2010 (Final, GB 6227.1-2010, released on January 12, 2011; implemented on February 21, 2011)
National Food Safety Standard-Sunset Yellow_Beijing_China - Peoples Republic of_6-2-2010
SPS/N/CHN/277| National Food Safety Standard-Erythrosine Aluminum Lake | FAIRS Subject Report | Beijing | China - Peoples Republic of | 6/7/2010 (Final, GB 17512.2-2010, released on January 12, 2011; implemented on February 21, 2011)
National Food Safety Standard-Erythrosine Aluminum Lake_Beijing_China - Peoples Republic of_6-2-2010
G/SPS/N/CHN/204| Elimination of Selenium from Food Contaminant Standard | 5/21/2010 (Draft)
Elimination of Selenium from Food Contaminant Standard_Beijing_China - Peoples Republic of_5-18-2010
SPS/N/CHN/189| National Food Safety Standard - Aerobic Plate Count | 12/28/2009 (Final, GB 4789.2-2010, released on March 26, 2010; implement on June 1, 2010)
National Food Safety Standard - Aerobic Plate Count_Beijing_China - Peoples Republic of_12-23-2009
SPS/N/CHN/164| National Food Safety Standard - Choline | 12/28/2009 (Draft)
National Food Safety Standard - Choline_Beijing_China - Peoples Republic of_12-23-2009
