G/SPS/N/CHN/354| Pathogen Limits for Foods | 1/18/2011 (Draft)
Pathogen Limits for Foods_Beijing_China - Peoples Republic of_1-13-2011
G/SPS/N/CHN/313| Maximum Residue Limits for Pesticide in Food |11/8/2010 (Draft)
Maximum Residue Limits for Pesticide in Food_Beijing_China - Peoples Republic of_11-2-2010
G/SPS/N/CHN/307| Guidelines and Prescriptions for Use of Processing Aids | 8/19/2010 (Draft)
Guidelines and Prescriptions for Use of Processing Aids_Beijing_China - Peoples Republic of_8-13-2010
G/SPS/N/CHN/306| Guidelines for Use of Flavorings | 8/19/2010 (Draft, Final will be added into GB 2760 Food Safety Standard ¨C The Use of Food Additives)
Guidelines for Use of Flavorings_Beijing_China - Peoples Republic of_8-13-2010
G/SPS/N/CHN/309| National Food Additive Standard-Potassium Iodate | 8/19/2010 (Draft)
National Food Additive Standard-Potassium Iodate_Beijing_China - Peoples Republic of_8-13-2010
G/SPS/N/CHN/310| Iodine Content in Edible Salt | FAIRS Subject Report | Beijing | China - Peoples Republic of | 8/19/2010 (Draft)
Iodine Content in Edible Salt_Beijing_China - Peoples Republic of_8-13-2010
SPS/N/CHN/284| National Food Additive Standard-Fumaric Acid | 5/31/2010 (Draft)
National Food Additive Standard-Fumaric Acid_Beijing_China - Peoples Republic of_5-21-2010
SPS/N/CHN/282| National Food Additive Standard- DL-malic acid | 5/24/2010 (Final, GB 25544-2010, released on December 21, 2011; implemented on February 21, 2011)
National Food Additive Standard- DL-malic acid_Beijing_China - Peoples Republic of_5-20-2010
SPS/N/CHN/219| National Food Additive Standard -Polydextrose | 5/24/2010 (Final, GB 25541-2010, released on December 21, 2011; implemented on February 21, 2011)
National Food Additive Standard -Polydextrose_Beijing_China - Peoples Republic of_5-20-2010
SPS/N/CHN/208| National Food Additive Standard-Sucralose | 5/24/2010 (Final, GB 25531-2010, released on December 21, 2011; implemented on February 21, 2011)
National Food Additive Standard-Sucralose_Beijing_China - Peoples Republic of_5-21-2010
SPS/N/CHN/249| National Food Additive Standard - Sulphur | 5/24/2010 (Final, GB 3150-2010, released on December 21, 2011; implemented on February 21, 2011)
National Food Additive Standard - Sulphur_Beijing_China - Peoples Republic of_5-20-2010
| Change in Food Additive Scope and Use | 10/1/2009 (Draft)
Change in Food Additive Scope and Use_Beijing_China - Peoples Republic of_9-29-2009
G/SPS/N/CHN/112| Hygienic Standard for Enzyme Preparations Used in Food Processing | 9/28/2009 (Draft)
Hygienic Standard for Enzyme Preparations Used in Food Processing_Beijing_China - Peoples Republic of_9-25-2009
